![]() ![]() ![]() ![]() The history of pizza in the United States mirrors the path of many immigrant foods. As the pandemic showed, it’s our go-to comfort food. It’s almost always affordable and portable. Pies and slices have many habitats: gas stations, mall food courts, decades-old slice shops and white-tablecloth trattorias. The United States is home to more than 80,000 small-chain and independent pizza restaurants, according to Yelp and industry statistics. We analyzed 7.5 million Yelp reviews and developed a formula to identify the best regional pizza styles in each state.
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